Foreign Perspectives

Archive for the ‘Society’ Category

I’ve a few things that I’ve been toying with pulling together into book shape so last week I thought I’d see what was involved in putting them on Amazon. As I’d James’ school project sitting on the computer in good shape, that turned out to be the easiest thing as our first attempt in publishing.

So, step 1, get the book into an appropriate format. They accept a whole range of formats including the normal wordprocessing (e.g. DOC) ones, ebook formats and PDF. I list PDF separately as it’s probably the worst format to use if you’re publishing to Kindle since they have to run their OCR software on it to pick out the words which is asking for trouble as they don’t need to do that for any of the other formats. In theory, your best bet is an ebook format as that’ll let you add the appropriate chapter and section headings to be included in the table of contents but I think you can do that via the DOC format too. For our first attempt, I took the lazy approach and used DOC and didn’t bother with a clickable table of contents, though I will add one later.

Step 2, is to register with the Amazon publishing platform for which you can use your existing Amazon account. A related stage to that is to register for tax which you may as well do upfront though you could wait until the payments start rolling in.

Once you’ve registered, you’re set to upload your first book. The first step asks you to create a cover for it and they’ve a rudimentary cover creation application to do that online which was certainly good enough for our first attempt but you’d want to put more effort into it if you were publishing a more serious book. Next, you upload your book and finally you set the price and format. Everything’s priced in dollars by default but you can set prices for individual countries. If the price is above £2.99 you can set a 70% commission rate but otherwise you get 35%. You can even add an optional print on demand option which will let you produce a paperback version when someone orders it but they charge $2.50 for that so obviously your price needs to be more than that; in practice I just ran with the Kindle version as it’s just a trial.

Finally, you click on “save and publish”, wait a few seconds and you’re away. Well, it puts your book in the system but it takes about 12 hours before it appears on the site.

So, if you want to buy James’ book, just click on Une Année en France.

Stenaline have been running £10 daytrips to Glasgow on Wednesdays for the last couple of months which would have been rather handy except that it didn’t run over any holiday periods so I guess the numbers would have been relatively low.

However, they’ve taken the plunge and extended it right through to the end of November. Still only on Wednesdays mind you but at least we’ll get a chance to go sometime over the summer without needing to take the kids out of school for it.

It’s a bit of a long day as daytrips generally are. The boat leaves Belfast at 07.30 and gets back at 21.45 which is a fairly long day as you need to get to the dock before 7am. However, the actual time in Glasgow is only from 12.00 to 16.45. That makes it a bit of a whirlwind trip if you want to see some of the sites so you’d need to be quite selective and have your time planned out before you go.

For our first quick look, we’re having a skim through the Greater Glasgow guide put out by the tourist office. The Lonely Planet chapter from their Scotland guide probably has more information but for four hours, you don’t need a whole lot of information.

Actually, it’s Open Farm Weekend here and it’s on a different day. That’s kind of confusing as it means that when you look up the open farm day website, you find that Northern Ireland doesn’t have any farms open which I’m sure must drop the numbers attending somewhat.

Seeing as it was a lovely sunny day, we set off for Gordonall Farm near Greyabbey. which was open to schools on the 13th of June and to everybody on the 14th. It’s quite a mixed farm with some livestock (sheep and cows), some biomass plantations, cereals and even a guy demonstrating some country crafts. You don’t really appreciate the size of the farm ’til you go on their tractor ride which seems to go on forever and certainly much further than any we’ve paid for.

Sunday was another lovely day so it was off to Armagh Apple Farm which was quite a different experience. The farm itself seemed somewhat smaller though it’s hard to judge the scale of a farm as you don’t know where one ends and another begins. In their shed they’d a whole range of apple based products. This time of year, the apples themselves are tiny and there are apple festivals on later in the year around the time of the apple harvest.

Worth going to for sure but I’m not so sure we’d have enjoyed the days if the weather had been poor as most things are obviously outside.

John managed to have freshly prepared custard spilled over his hands last Monday and has ended up having to go to the doctors every day to get the dressing changed which is a bit of a nuisance.

Whilst plonking on cream and bandages seemed a sensible way to go initially, this far down the line it’s not so clear-cut as to whether or not it’s a good idea to continue. For instance, although he knows to be careful with that hand, little boys play and over the weekend he caught a ball with it which left it bleeding, unknowingly, under the bandages. Had it not been bandages up, we’d have known that it was bleeding right away instead of hours later.

Anyway, all being well, it’ll be healed up enough to leave the dressings off later this week.

Having a continental market in the grounds of Belfast city hall is a tradition started a number of years ago to liven up the city.

It’s expanded over the years and the original Christmas market has been joined by a similar production in the Spring and, I think, there’s another one or two variants at different times during the year. I say “I think” because the city hall grounds have developed over the years to the point where they host a considerable number of events of various types almost right throughout the year.

The Spring market is quite similar to the Christmas one, being mainly a varied collection of food stalls from various (not just European) spots around the world. Thus, not only do you get the various French style fast food outlets with their crepes, croque monsieurs, and the like but there’s alsor representation from Germany, Poland and even Lebanon plus I’m sure a number that I didn’t identify.

Mixed in with the food stalls are a number of rather expensive sweet outlets and an eclectic mix of gift stalls selling everything from native American wares through to several that sell handmade woodwork productions.

Anyway, it’s open from Thursday the 15th of May through to 6pm Monday the 19th of May this year.